Peach watermelon. Tea pudding

Recipe Recommendations

• milk 200ml
• watermelon 500G
• Meitao a
• custard powder 20g
• matcha powder a little
• powdered sugar a little

• fruity
• other
• several hours
• simple

Steps for Peach watermelon. Tea pudding

1

it's 20 g and a half bowl of cheese

2

Milk and sugar mixed into half of the one-off cheese powder

3

Watermelon pours in the rest of the gish powder

4

Cut the small pieces of the peach! Cut them when you can! Everything's ready

5

Pudding cups pour a fifth bottle of milk into the freezer for about 30 minutes

6

Frozen milk takes it out and pours it into watermelon juice

7

By the way, I dropped half the milk and added a little tea powder! The third time was with tea powder, a little light green

8

The ice freezer is so thick, it's not even

9

Finally join the peach freezer for more than six hours

Peach watermelon. Tea pudding Make Tips

Recipe Categories

• dessert recipes