A thousand-storey cake

By VicentaLakin

A thousand-storey cake
I've got a grocer's heart, for a lot of reasons, and it's only a few years I've forgotten that I've been remembered, and I've been looking at a few food journals, and the passion in my heart has been lit up in a moment. It's true that the unhappy summer without food, the refrigerator, the sweets

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Steps for A thousand-storey cake

  • Make A thousand-storey cake step 0
    1
    Egg sugar, evenly mixed
  • Make A thousand-storey cake step 1
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    Join the milk
  • Make A thousand-storey cake step 2
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    Scan low powder
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    Add melted butter
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    When the egg-beater is even, it's sifted
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    Refrigerator freeze for an hour
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    You can cut mangoes in the meantime, you can join the other fruits, you can freeze them as you like, you can lay out your skin, you can be a little thinner
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    When the drums are bubbling, it's almost over. It's an experience. It's too young to break
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    I can't hang the cream if it's light cream
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    Two floors of egg skin and cream between them, so I make half-rounds of fruit
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    I've added flamingo myself. Red flamingo should be better
  • Make A thousand-storey cake step 11
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    Cream mango is really good, mango sweet, so I don't have a lot of sugar in my cream
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