stewed abalone soup
Ingredients: salt,Codonopsis,wolfberry,abalone,ribs
Recipe Recommendations
- abalone 500g
- ribs 1 piece
- wolfberry 50g
- Codonopsis 50g
- salt appropriate amount
Steps for stewed abalone soup
1
Rub the abalone clean, chop the ribs into small pieces and wash them, put them in water to boil, and fish out the ribs.2
Then put the abalone, pork ribs, wolfberry, and Codonopsis pilosula into a saucepan and simmer for about an hour, then add a little salt.