Coffee cookies
By VicentaLakin
This is a classic and delicious cookie whose sweet skin cannot stop the fragrance of its insides, and which is reminiscent
Recipe Recommendations
- butter 200g
- eggs 50g
- low-gluten flour 320g
- peanut slices 50
- powdered sugar 150g
- milk powder 30g
- coffee powder 5g
- coarse granulated sugar appropriate amount
- sweetening
- roast
- several hours
- ordinary
Steps for Coffee cookies
1
1. Softening of butter slices and mixing of sugar powder into volume expansion and white colour
2
2. Add eggs in fractions, mixed to fine and light
3
3. Coffee powder is washed away with a small amount of running water, which is salted into butter sauce
4
4. Add sifted flour and peanuts to dry flour-free groups
5
5 in 3 equals, integer to 3 cm diameter cylindrical, frozen 20m
6
6. Take out the noodles, evenly filled with sugar grains
7
cut the noodles into thin slices of 0.5 cm thick and coded into the oven. medium
8
8. put it in the depp oven with a fast-heat model of 170 degrees and 14min
9
8. put it in the depp oven with a fast-heat model of 170 degrees and 14minCoffee cookies Make Tips
Wrap the dough in parchment paper when freezing it; otherwise, it will dry out easily and be difficult to handle. If you notice uneven browning, rotate the baking tray after it starts to color.