Strawberry cheese mousse
By VicentaLakin
An iced mousse is perfect for a hot summer day, and today's strawberry mousse. The wall is covered with fruit, the bottom with strawberry cheese mousse, and the fridge is frozen overnight. The next day, we'll cast chocolate on Moose, decorate fresh fruit
Recipe Recommendations
- strawberry jam 100 grams
- cream cheese 30 grams
- light cream 100 grams
- gelatin 2 tablets
- milk 30 grams
- soft white sugar 10 grams
- chocolate wafer a
- mango a
- dried cranberries a little
- cherry appropriate amount
- sweetening
- other
- ten minutes
- ordinary
Steps for Strawberry cheese mousse
1
Strawberry sauce with a milk intake machine。
2
Soft cream cheese is mixed in a smooth state with a hand-to-egger, which is followed by a step-by-step strawberry milk, a soft glitting tablet and water insulation until the glitting。
3
Light cream added to the white sugar to a texture, distributed 5-6。
4
The 3-step light cream and 2-step strawberries of giltine are evenly mixed。
5
Scratch it evenly。
6
Moose went into the cup, the fridge cooled overnight and could eat the next day with a little decoration。