Pumpkin pie
By VicentaLakin
Recipe Recommendations
- butter 50g
- pumpkin 1g
- low powder 125g
- white sugar 20g
- light cream 125g
- egg yolk of 2
- powdered sugar 30g
- eggs of 2
- sweetening
- roast
- ten minutes
- simple
Steps for Pumpkin pie
1
Pumpkin in figure
2
Egg yolk, low powder, sugar, butter
3
Scratch it with smooth noodles and freeze it for 30 minutes
4
Pumpkin mud with sugared egg cream
5
Take out the skin, press the mold. At the bottom, put a hole in it
6
Injection of internal cortex, full nine. The oven is preheated, 180 degrees, 10 minutes. Turn 150 degrees 30 minutes。