It's spicy shrimp
By VicentaLakin
Recipe Recommendations
- fresh shrimp 550g
- ginger halves
- garlic one
- Home-made red oil bean paste 40g
- rapeseed oil 150ml
- cooked white sesame seeds 2g
- Homemade spicy base 50g
- chicken powder 15g
- wood ginger
- Fresh rattan pepper 30g
- white pepper 1g
- green onions 15g
- dried chili 50g
- soy sauce 5ml
- salt 25g
- cooking wine 250ml
- white sugar 50g
Steps for It's spicy shrimp
1
shrimp shears, back open, shrimp pickers, ginger cutters, onion chops, 50ml wine, 10g salt, pickled for 30 minutes。
2
Garlic is garlic, other ingredients are overpounded。
3
Burn the vegetable seeds in a pot and burn the peppers of the vine into the peppers of the vine。
4
It smells like bean petal sauce。
5
Dry chili。
6
Fry the pickled shrimp。
7
after all the shrimp changes color, make 200ml wine for the ginger, old smoke, white pepper powder, white sugar, and fire。
8
Three cents of the soup is out of fire, 15 grams of salt, chicken powder, and garlic。
9
The chalet, the sesame。
10
Completed Chart
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It's a spicy, blue crabIt's spicy shrimp Make Tips
If there is anything you don't understand, you can WeChat me at 'VJJ1987'.