Eggcake
By VicentaLakin
I've always liked eggcakes. They're easy and delicious. I used to buy eggcakes from roadside stalls, but it's not very sanitary
Recipe Recommendations
- flour 80 grams
- water 160ml
- eggs two
- sausage two
- garlic sauce appropriate amount
- green onion appropriate amount
- coriander appropriate amount
- black sesame 1 gram
- oil appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Eggcake
1
Flour and water are given a scale of 1:2 and made of thin paste。
2
Prepare other food items。
3
The tacos heat up a little bit, so that the paste is evenly covered, and then pour into the paste, so that it is evenly distributed。
4
Scrambling on the face and laying eggs on it。
5
Spread the eggs with wooden shovels。6
Until the eggs are condensed and covered with black sesame。
7
Turn the eggcake over。
8
Put a piece of garlic sauce on it, put it in onions, a fragrance, sausage。
9
Roll up the eggcakes, complete。
10
Make your own eggcakes, big and clean. Delicious