Red bean sand

By VicentaLakin

Red bean sand
It's the traditional sweets in Guangdong, with the simplest food mix, making a pot of delicious sweets. The tan is tanned with orange skin, which is readily available at the Guangdong New Party, while orange skin is left behind, and tanned orange skin takes at least three years to qualify as tan and is worth more according to the length of storage. The platinum is derelict, appetizers, damp and damp, dysentery, abdominal pain, diet, pneumatic retardation and coughing. This time, the soybean machine was used to fix the cooking of a well-known pot of red bean sand, which was fully melted and absorbed。

Recipe Recommendations

  • red bean 120 grams
  • tangerine peel 1 block
  • qingshui 1000 ml
  • rock sugar 50 grams

Steps for Red bean sand

  • Make Red bean sand step 0
    1
    120 grams of red beans and a piece of leather
  • Make Red bean sand step 1
    2
    120 grams of red beans and a piece of leather
  • Make Red bean sand step 2
    3
    I'll wash your skin
  • Make Red bean sand step 3
    4
    Put the leather, red beans, ice cream and water in the soy milk machine
  • Make Red bean sand step 4
    5
    Press the soybean soybean key
  • Make Red bean sand step 5
    6
    When the soy machine's done, it'll be fragrance
  • Red bean sand Make Tips

    1. You don't need a soy milk maker; you can use a pot to boil it. 2. Sprinkle some dried osmanthus when tasting to add fragrance. 3. Adjust sweetness to taste.