Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- sweet and sour
- burn
- three-quarters of an hour
- ordinary
Steps for Sugar vinegar ribs

1
Bone wash, cold water in the pot, wine with wine, ginger chips, onions, peppers, about 10 pellets of platinum. Then extract, dry water。
2
Three spoons of white sugar, three spoons of vinegar, and a little fire to melt sugar。
3
Falling into the ribs and running water in appropriate quantities。
4
Add three spoons to the table and make a little kettle for about 40 minutes。
5
When the time has come to add appropriate amounts of ketchup, the fire begins to gather juice。
6
One or two spoons of vinegar will be added when the soup is about to dry。
7
And a little white sesame will be spilled into the disc。Sugar vinegar ribs Make Tips
If you prefer a stronger flavor, add salt to taste just before removing from the pot.