Homemade yogurt
By VicentaLakin
Recipe Recommendations
- pure milk 1000ml
- Chuanxiu mushroom powder 1g
- sweet and sour
- other
- several hours
- simple
Steps for Homemade yogurt

1
Prepare yogurt powder. Take a little temperature back from the freezer。
2
Disinfect the container first and then boil it, which is to avoid mixing the fungus in yogurt production。
3
first you pour it into pure milk, 500 ml, pour the yogurt in, and mix it with a full waterless, oilless spoon
4
and pour the other two boxes of pure milk 500ml. keep mixing and remember that it must be mixed and even。
5
Put the container in the yogurt machine and set up the yogurt program. Time depends on the temperature and the summer is set for a shorter period, 7-8 hours。
6
When it's done, it tastes like yogurt
7
Dig it up with a spoon. Is it silky? With honey and marmalade and jam, you can make sour milk cakes, bread, sour milk cakes
8
Put some apples in yogurt。
9
Homemade yogurt is better than what I bought at the supermarketHomemade yogurt Make Tips
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