Wellington steak

Recipe Recommendations

• steak appropriate amount
• meringue two
• spinach appropriate amount
• onion appropriate amount
• bacon appropriate amount
• black pepper appropriate amount
• salt appropriate amount
• mustard appropriate amount

• original
• roast
• half an hour
• ordinary

Steps for Wellington steak

1

Two steaks thick and salt and black pepper for a while

2

Mushrooms and spinach and onions

3

I'll put the boiler in oil, and I'll put the veggie mud in the pot until the soup is dried up

4

A boiler with oil, a big fire with steak, one minute on both sides, and a lock on the gravy

5

I've got bacon on my membranes and a vegetable mud

6

I'll put a mustard on my steak

7

Roll it up

8

Put it in the freezer for 15 minutes

9

♪ Soothing ♪

10

Put it in the freezer with a membrane

11

I made two pieces, put them on the grill, put an egg fluid on the surface, 200 degrees in the oven, 30 minutes

12

The roasted steak cools off later

13

It's better to cut a good cow with the sauce. I made a good black pepper

Wellington steak Make Tips

Recipe Categories

• Western-style banquet
• Elderly recipes
• Western food
• Autumn recipes
• Winter recipes