Bitter eggs
By VicentaLakin
With only oil and salt, it keeps the taste of food
Recipe Recommendations
- bitter gourd one
- eggs of 5
- salt appropriate amount
- oil appropriate amount
Steps for Bitter eggs
1
Scratch, salt, wash, dry water2
Eggs clean, about a spoon of water, and mix it evenly with a little salt3
Hot oil, one minute in the fermentation, pour in the eggs, flip in about 20 seconds! Put in the salt, that's it
4
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