Pepper chopper head

Recipe Recommendations

• Fat fish head a
• Jiang appropriate amount
• onion appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• oil appropriate amount
• chopped pepper 200 grams

• hot and sour
• steamed
• ten minutes
• simple

Steps for Pepper chopper head

1

Fat fish heads are washed, a little salt is put on the plate, pepper is placed on the head of the fish and a little ginger on the bottom of the plate

2

6-10 minutes evaporation when water is released (time adjusted for head size)

3

Put the sauce on the head of the fish, put the ginger, onion

4

Hot oil in the pot. Just put it on the fish head

5

It's finished

Recipe Categories

• hot dishes