A three-colored beak

Recipe Recommendations

• black fungus a little
• asparagus appropriate amount
• carrots a little
• salt appropriate amount
• MSG a little

• salty and fresh
• fried
• ten minutes
• simple

Steps for A three-colored beak

1

Slash blades, carrots cut half a circle

2

Plumbs and carrots will be boiled to the ground, and the water will be dried

3

I'll boil it with wood, and I'll boil it with curds and carrots

Recipe Categories

• hot dishes