Spicy tofu pudding
By WillowHoppe
The crispy aroma of peanuts, the spicy flavor of bean curd, and the green chopped green onion are particularly attractive.
Recipe Recommendations
- tofu pudding 400 grams
- peanuts 100 grams
- Pi County Douban 2 tablespoons
- onion 1 piece
- pepper powder 1-2 teaspoon
- sugar 1/2 teaspoon
- chicken essence 1-2 teaspoon
Steps for Spicy tofu pudding
1
Prepare the main ingredients and ingredients.
2
Cut the green onions into cubes and prepare.
3
Stir fry sesame seeds until fragrant, put peanuts in oil pan and fry until fragrant, drain the oil and set aside.
4
Add the oil in another pot and add the Pi County watercress to stir-fry the red oil.
5
Add the bean curd, shake the pan to allow the sauce to penetrate into the bean curd, and cook for 1-2 minutes.
6
Add cooked peanuts.
7
Add chopped green onion, pepper powder, sugar, and chicken white, and stir well.Spicy tofu pudding Make Tips
Use shaking the pan to stir-fry the bean curd, otherwise the bean curd will easily break.