Clean Sakima
By VicentaLakin
The process is simple. Just follow the steps on the picture. It's written
Recipe Recommendations
- surface appropriate amount
- white granulated sugar appropriate amount
- honey appropriate amount
- sweetening
- other
- an hour
- ordinary
Steps for Clean Sakima

1
With eggs and noodles
2
Wake up
3
2-3cm
4
Put it in a boiler and blow it up
5
Water in the pot, white sugar, honey melted down into little bars
6
You can eat if you pour it in the box