Easy pizza sauce
By VicentaLakin
Seeing ChefJohn's simple pizza, it's fascinating, but pizza always has to have a bottom sauce, so it's very tasteful。
Recipe Recommendations
- big tomato one
- minced onion 1/3 cup
- garlic 1 tablespoon
- ketchup 1/3 cup
- tomato juice 2 tablespoons
- water 1/4 cup
- butter 1.5 tablespoon
- vegetable oil 1 tablespoon
- oregano 1/2 teaspoon
- basil 1/4 teaspoon
- thyme 1/4 teaspoon
- black pepper 1/4 teaspoon
- salt 1/2 teaspoon
- sugar 2 teaspoons
- Chicken soup ingredients 1 tablespoon
- corn starch 2 tablespoons
Steps for Easy pizza sauce
1
(a) On the boiler, on fire, and melt the butter in the boiler
2
One spoon with vegetable oil, one third with onions, one spoon with garlic, and a fragrance
3
(a) A sliced tomato, one-third ketchup, two spoons of ketchup, one-fourth glass of water, one-half spoons of cow to tea, one-fourth spoons of roller, one-fourth spoons of pepper powder, one-two spoons of salt, two spoons of sugar, one spoon of chicken soup, mixing
4
One quarter of a cup of water and two spoons of corn starch to water starch, so that it can be evenly mixed quickly, it can be finished and cooled and bottled in the fridge。Easy pizza sauce Make Tips
The biggest disadvantage of this sauce is the lack of meat, making the flavor slightly plain, but the biggest advantage is also the lack of meat, allowing it to keep longer; two weeks should be fine.