Sesame pretzels
By VicentaLakin
A little cracker, a bite
Recipe Recommendations
- protein 60g
- corn oil 50g
- sugar 50g
- flour 50g
- sweetening
- baking
- half an hour
- simple
Steps for Sesame pretzels

1
It's not like it's going to be a good idea
2
Smash it slightly evenly and be careful not to hit the protein。
3
Load a one-time squeezing bag and cut a small hole in the squeezing bag with a scissors。
4
Squeeze into the gold plate and knock a little bit。
5
The oven is baked, 180 degrees upper and 160 degrees lower, for about 20 minutes。Sesame pretzels Make Tips
It is recommended to use an oven with independent upper and lower temperature control.