Purely natural cappuccino
By VicentaLakin
The constant consumption of bitter melons enhances the vitality of the cortex and makes the skin delicate. In the summer, young children are prone to gills, which can heal quickly by cutting up the bitter melons and rubbing them on their bodies; the bitter melon cooks water or makes good food, so that the heat can spread. It's got a lot of platinum value。
Recipe Recommendations
- bitter gourd
- pure water 280ml
- honey 2 tsp
Steps for Purely natural cappuccino
1
one third of it is purified, two spoons of honey, 280 ml of pure water, and the mixer washes it with warm water。
2
The bitter melon goes to seed
3
Cut Tiny Tiny and thin and save time for the mix。
4
I'll put it in the container
5
That's how you shake it and pour it
6
Add appropriate amount of honey
7
And half the pure water starts mixing
8
It's nice to add the rest of the pure water to the mix. It'll be nice to mix it up. It'll be more subtle
9
Smash the slag with a filter
10
The pure natural drink is made of bitter cappuccino
11
Not bad with nuts