Rose dumplings
By VicentaLakin
Recipe Recommendations
- minced pork appropriate amount
- green onion appropriate amount
- salt appropriate amount
- starch appropriate amount
Steps for Rose dumplings
1
It's like putting the fat in salt, cutting the starch and mixing it on onions。
2
Buying dumplings is square, cutting off the side of the corner and giving it a circle. They are spread out in four pieces, the top of the fold on the right, and so on, with the allocated material。
3
Right to left, close in turn。
4
From the left to the right, rolls, remember to hold hands gently at the collage, and when they are finished, they can be glued to the end position with a sticker to prevent the mouth from opening。
5
Put it in the pot for 15 minutes or so。