I'll make some vegetables
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- organic cauliflower appropriate amount
- fermented bean appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for I'll make some vegetables
1
Scratch。
2
The organic vegetables are washed, dried, cut into small ones。
3
The frying pan is hot, it's put in the meat tablets, and the little fire brings the meat to the yellow, and the oil from the meat is fried。
4
Put a little spoonful of soybeans, a little fire。
5
Put it in the organic flower, a little more firepower, even fire。
6
Cover the pan, make the vegetables transparent, and add the right amount of meat。
7
It's a good job。I'll make some vegetables Make Tips
Stir-fried cauliflower has a crunchy texture. If you prefer it softer, you can blanch the cauliflower beforehand, drain it well, and then stir-fry it. Recipe for Oil-fermented Black Beans: Chop the fermented black beans, add minced ginger and Sichuan peppercorn powder, and fry in oil until fragrant. Seal and store; it tastes great in both cold dishes and stir-fries. It is best to use a slightly fatty piece of cured meat. If the meat is too salty, you can soak it in water beforehand to remove some of the saltiness.