SpongeBob
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- three-quarters of an hour
- simple
Steps for SpongeBob

1
Prepare the food, the eggs and the yolk
2
Butter fire boiled and sifted with low-banded flour. even
3
Butter and flour cool a little, with yogurt, milk, two spoons of sugar, and egg yolk when the mixture drops to room temperature
4
When the egg is released, the sugar is added three times, so the egg is inserted into the chopstick
5
Put a third of the egg up and down, then a third of the egg up and down, and then put the mixed paste in and up and down
6
The mold brushes a small amount of butter and removes it
7
The oven preheats 160 degrees, puts paste in the oven, puts a small amount of water on the lower grill, and bakes for 40 minutes
8
When the cake comes out of the oven, it's cool, and it's a plate