Autumn steamed eggs

By VicentaLakin

Autumn steamed eggs

Recipe Recommendations

  • okra first and
  • eggs of 2
  • salt appropriate amount
  • Weijixian soy sauce appropriate amount

Steps for Autumn steamed eggs

  • Make Autumn steamed eggs step 0
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    An autumn wash, cut into a flat thin。
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    2
    Two eggs clean
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    3
    Put the eggs in the bowl. What's the difference between the size of these two eggs
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    4
    Eggs flattened into adequate salt
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    5
    It's the same amount of fresh water as the egg fluid that normally falls directly into the egg fluid
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    6
    There's a lot of bubbles coming up when you add white water to the egg fluid. As shown in the figure
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    7
    Put it on the steamed egg bowl
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    And slowly pour into the egg fluid and filter out the bubble
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    The filtration is delicate
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    Put the autumn chips gently and cover the film
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    Put it in the steam pan and fire it. Remember, it has to be in the fire
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    Beautiful
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    Just drop a little fragrance or smell a lot of soy sauce
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    One more

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