Fry onions
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- half an hour
- simple
Steps for Fry onions
1
Onions are washed and sliced. Don't cut too thin, or there won't be any onions after the blow
2
Strip it in circles and load it to the plate。
3
Flour, fermentation, salt, pepper powder in the bowl, evenly mixed。
4
The onion rings are pushed into mixed flour and the surface is glued to the powder。
5
The remaining mixed flour is mixed with milk, eggs, pepper powder, salt, evenly mixed until there are no blocks。
6
Put it in onion rings, roll it, and put all onion rings on egg milk。
7
A little more crumb
8
Open the pot, hot oil, put onion rings in the pan in turn, and blow them up with little fire for about two minutes. Three to four better
9
Blasted in gold, dried oil, loaded into the disk。
10
It's done