Orange steamed eggs
By VicentaLakin
HEALTH TIPS: ORANGE IS KNOWN AS “DISEASE FRUIT” AND CONTAINS A WEALTH OF VITAMIN C, CALCIUM, PHOSPHORUS, POTASSIUM, CARROTS AND LEMON ACID. THE COMBINATION OF ORANGES AND EGGS REMOVES THE SMELL OF EGGS, WHICH IS SWEETER AND SMOOTHER. BUT ORANGE JUICE SHOULD NOT BE TOO MUCH, TOO SOUR TO STIMULATE THE BABY'S STOMACH。
Recipe Recommendations
- orange a
- Earth eggs a
Steps for Orange steamed eggs
1
Prepare food: oranges and eggs
2
Orange cut
3
Dig it out with a spoon
4
Orange's out
5
Take 30 ml of orange juice, add 30 ml of warm water, mix it evenly, and put it aside
6
Eggs open, egg filtration filters filter out the yolk. Babies under one year of age don't eat eggs
7
Full-blown egg yolk with an obel bar and 60 milligrams of orange juice ready
8
Smuggle evenly and filter out the foam so that the eggs are warmer
9
In the orange shell
10
Cover the lid, steam the pot. Cold water on the pot, boil the water for about 15 minutes, because the orange shell is cold, it takes longer, or it can steam in the bowl
11
Out of the country. This is the second time I've tried an orange steamed egg, and it looks like it's working