Double popsicles

Recipe Recommendations

• yogurt 250g
• mango 300g
• condensed milk appropriate amount

• sweetening
• other
• ten minutes
• simple

Steps for Double popsicles

1

Yogurt: The yogurt is poured out, and the right amount of milk is adjusted for sweetness. Mango: Go to the kernel, put it soft in the casserole, put a little bit of water on it to avoid the gust. After turning into mango mud, the sweetness is adjusted with a modest amount of milk. If there's a blender, you can just save it

2

Put the molds and both of them under the freezer, making them stickier。

3

One mango and one yogurt. Come on。

4

When it's done, let the fridge freeze up. Eat overnight。

5

It's half-eating..

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