Seafood
By VicentaLakin
Recipe Recommendations
- base shrimp appropriate amount
- Hua Jia appropriate amount
- razor clam appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- ketchup appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- seafood sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Seafood
1
Say the shellfish boiled in the water for a minute. Open your mouth and pour water2
In the hot oil, onions3
Put shrimp and shells in the fire. Just a little water to boilSeafood Make Tips
Soaking shellfish in salt water makes it easy for them to expel sand.