Baby eats pork pine
By VicentaLakin
Note: Homemade meat pine without additives, freezer conditions of about 20 days, so it's best not to waste the amount of time
Recipe Recommendations
- salty and sweet
- other
- an hour
- ordinary
Steps for Baby eats pork pine

1
Picking the tenderest plum in pork, ten months of my family's treasure, made half a month, almost a pound. With a proper amount of ice sugar and salt in the pot, put the meat in and boil it
2
Take the cooked meat out a little cold
3
A small amount of olive oil pours into the pot, a small amount of meat pours into the pot, a small fire, and the chopsticks are flattening, so that it doesn't burn
4
If it's a big baby, it's a big one
5
Homemade pines can be added to porridge, and food such as noodles can be eaten with good nutrition and hygiene。