Salted cabbage
By VicentaLakin
Recipe Recommendations
- corrugated surface 60 grams
- bacon 50 grams
- pakchoi 120 grams
- bamboo salt appropriate amount
- MSG appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Salted cabbage
1
Food products: beige, salted meat (cut), cabbage (cleaned and cut)
2
It's hot and hot。
3
Then, the seams were combined and a proper amount of fresh water was boiled for three to four minutes。
4
Then we'll turn on the cut cabbage and boil it。
5
Finally, a proper amount of bamboo salt。
6
A proper amount of flavor。
7
Twisted, just fine。Salted cabbage Make Tips
Taste first, then add seasoning.