The baby eats a twilight cake
By VicentaLakin
Recipe Recommendations
- low-gluten flour
- eggs of 5
- milk 40g
- salad oil 40g
- sugar 90g
- sweetening
- other
- an hour
- ordinary
Steps for The baby eats a twilight cake

1
Separate the omelet
2
PUMPING EGGS TO HARD HAIR BUBBLES WITH OBEER CUISINE
3
The yolk mixes sugar and milk and salad
4
Add one third of the protein to the yolk and then add the remaining protein to the protein, evenly。
5
it'll be fine if you pour it in and burn it to 170 degrees for about 45 minutes. if you don't like sugar, you can reduce the proportion of sugar and oil and put more milk. i just cut sugar and oil by 15 g each and put 20 g of milk on it