Brick
By VicentaLakin
Recipe Recommendations
- flour 200g
- corn oil 10ml
Steps for Brick

1
Flour, corn oil, water
2
And the noodles, the corn oil, the water。
3
It's not a sticky bowl. It's covered with a nice filament
4
I've had one night, twice as big。
5
Put your face on and cut it out so you can put the steam pot on。
6
It's been steaming for half an hour. It's done