Pumpkin
By VicentaLakin
The rice wine contains the sweet smell of pumpkins. Pumpkin's got wine in it. Easy and delicious. Let's try it
Recipe Recommendations
- pumpkin one
- wine 1 box
- rock sugar appropriate amount
- starch appropriate amount
Steps for Pumpkin
1
Pumpkin's clean and empty. Pumpkin is divided into two parts, as shown below。
2
Get the wine and ice cream。
3
Brewery and ice cream in pumpkins. Water to full nine。
4
Put the pumpkin's little lid on and put the pumpkin in the steam pan。
5
The fire broke open, steamed for about 10 minutes. Increase or decrease time appropriately depending on the size of the pumpkin. When the pumpkin is ripe, the starch is mixed with a suitable amount of cool water to be poured into the pumpkin。
6
Pumpkin hangs a little cold and takes out gloves to avoid burns. Scratch the pumpkin meat with a spoon, mix it with rice wine, and be careful not to break the pumpkin. I've put a few more tarts in it。Pumpkin Make Tips
Add starch water to make the soup thicker. Without it, the soup will be quite light. It's up to your preference whether to add it or not.