Pretzels
By VicentaLakin
Recipe Recommendations
- baby vegetable an
- chopped pepper appropriate amount
- pig's head appropriate amount
- brine appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- cornflour appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pretzels

1
The cabbage hand tore into small pieces, the pig's head torn apart, the pepper cut off (my own pickles, with ginger and garlic in it, if you cut it in the supermarket) and the meat with some wine and powder。2
It's pouring oil in the pot3
Scrambled in cabbage, salted, smoked, peppered and fried, and a little onions。