It's a fragrance
By VicentaLakin
Recipe Recommendations
- slightly spicy
- burn
- ten minutes
- simple
Steps for It's a fragrance

1
Feeders: Blackfish (whose head has been removed and cleaned), ginger chips, onions, beans
2
The boiler is hot and hot, and the washed blackfish is fried on both sides。
3
Then put in the ginger, and a proper amount of wine。
4
Plus a proper amount of raw smoke。
5
Plus a proper amount of salt。
6
Add appropriate sugar。
7
A proper amount of beans。
8
Then, with a proper amount of fresh water, it boils up to the end of the soup。
9
Finally, get out of the pan and put it on the onions。