Ice mooncake

By VicentaLakin

Ice mooncake
A tea artist, a fragrance girl, loves baking (all kinds of tea with tea) handiwork (manual sewing bag, cup bag) and the little friends who love to play baking together

Recipe Recommendations

  • Ice skin mooncake powder 500G
  • fruit powder
  • red bean paste 200g
  • glutinous rice flour 200g
  • mung bean paste 300g
  • pure water 200ml
  • white oil 50g
  • white sugar 30g

Steps for Ice mooncake

  • Make Ice mooncake step 0
    1
    Get all the food, and the mooncake molds. Get ready to rub the ice-covered mooncake
  • Make Ice mooncake step 1
    2
    The ice skin is separated from the mooncake pie, and the paste is divided into 50 g/f, and the red bean bean bean is divided into 30 g/f (3:2)
  • Make Ice mooncake step 2
    3
    Then the fruit-flavored ice skins were made, and a small proportion of the ice-fried mooncake powder was added to the fruit powder (compatible with a population or model)。
  • Make Ice mooncake step 3
    4
    Puts on the bottom all kinds of beautiful mooncakes, and coloured ice skins on top of them
  • Make Ice mooncake step 4
    5
    Of course, the rest of the food is not wasted, so let's move on and turn into a little pig's moon cake! Hey, there's a little Jade Rabbit
  • Ice mooncake Make Tips

    Don't waste the leftover ingredients; get creative and turn them into cute pig mooncakes! Hey~ there's a little Jade Rabbit too! Happy Mid-Autumn Festival, everyone!

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