Vapouring ribs

By VicentaLakin

Vapouring ribs
The house meat was finished at noon, and there were some ribs left in the fridge, so this was done. Just a few ingredients, easy to make

Recipe Recommendations

  • ribs a plate of
  • potatoes a
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • garlic appropriate amount
  • ginger appropriate amount
  • salt a teaspoon of
  • MSG a teaspoon of

Steps for Vapouring ribs

  • Make Vapouring ribs step 0
    1
    Wash the ribs and burn them with the water
  • Make Vapouring ribs step 1
    2
    Garlic and ginger cuisine
  • Make Vapouring ribs step 2
    3
    Pour garlic, ginger in the ribs, smoke three more spoons, smoke half a spoon, half a spoon of salt, a spoon of chicken, and mix it
  • Make Vapouring ribs step 3
    4
    Potatoes cut the blades, then laid the bottom, and then evened the ribs down on the potatoes, steamed the pot for 30 to 40 minutes, so the meat could just stick the chopstick
  • Vapouring ribs Make Tips

    The garlic and ginger flavor is very strong, and the potatoes can be substituted with taro.

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