Apple jam
By VicentaLakin
All grown-ups like it
Recipe Recommendations
- sweetening
- cook
- half an hour
- simple
Steps for Apple jam

1
Two apples
2
Let's go to the cut apple, put it in the salt water, or it'll oxidize before it's cooked
3
Put the cut apples in a boiler with a little water for five minutes, make them softly churn up and mix them in a mixer, don't pour the water in the pot, return the mixed apple mud back to the pot, then add water, sugar, a little fire in the middle and 20 minutes
4
Half a lemonade boiled and cooled into a bottle