Onion fragrance
By VicentaLakin
In the middle of the summer, the rice buns don't smell good enough, and they're so edible, they're gonna have a nice little pancakes, and they're gonna bite the shit out of it. Don't worry about the pies that you eat outside, which are gutter oils, and you're home, making the cozy little pancakes. It's a little different, but yes
Recipe Recommendations
- white flour appropriate amount
- onion appropriate amount
- water appropriate amount
- edible oil appropriate amount
- salt appropriate amount
Steps for Onion fragrance
1
Flour, edible oil, cold and white, and pasta, which is a small amount of oil for food, are rubbed aside for a moment。2
An additional basin is prepared, with flour and edible oil, at a ratio of about 5:3 and soy sauce. It's the oil that's best used here in vegetableseeds or something. It's fresh and not too oily. I'm using peanut oil. I'm a little tired。
3
You'll wake up with a well-recovered tarp, wrap the soak in the middle, and then shut it down。
4
And make a thin piece of dried-up pasta, with a little bit of salt, because salt may not be even, because it may be salty, or it may be salty, or it may not taste, but it will be even, but don't put too much on it.) And then spread the cut flowers。
5
The skin rolls are fine, and they're strangled to the size they like, and they're made into little pancakes。
6
Put it in a pan or an electric waffle, and it'll be good to fry it on two sides. I suggest a little more oil, otherwise it'll be dry and taste bad。Onion fragrance Make Tips
The oil paste here serves to make the crust crispy and layered. However, don't use too much; I felt mine was a bit greasy because I used too much, and the center wasn't as crispy.