Pteris sativus

By ChaimRice

Pteris sativus
Ingredients: salt,shrimp,MSG,starch,horseshoe,fresh shrimp,Rouwei

Recipe Recommendations

  • fresh shrimp 200 grams。
  • Rouwei 100 grams
  • shrimp 100 grams
  • horseshoe six grains
  • starch appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for Pteris sativus

  • Make step 0
    1
    Wash the shrimp, peel off the shell, and leave the tail.
  • Make step 1
    2
    Cut it from the back of the shrimp without cutting it, and then make two cuts horizontally.
  • Make step 2
    3
    Stir the meat into meat, chop the shrimps into mashed shrimp, and chop the horse into pieces.
  • Make step 3
    4
    Combine the minced meat, shrimp paste, and water chestnut together, add starch, salt, monosodium glutamate, and a small amount of water, and stir well.
  • Make step 4
    5
    Spread the mixed ingredients on the open-backed shrimp and steam for ten minutes.

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