Black forest cake
By VicentaLakin
Recipe Recommendations
- low-gluten flour
- eggs three
- cream 300 grams
- sweetening
- roast
- an hour
- senior
Steps for Black forest cake
1
First, an eight-inch chocolate twilight cake is baked using the method of making twilight cake. I'll make chocolate twirl. I'll just mix low-banded flour, cocoa powder, powdered flour with flour in the sifting process2
When the baked cake cools off, it cuts in three3
Creaming cream with sugar powder (in the case of fat cream, it is already sugary, so no sugar is needed). Pick up a twilight cake, brush up cherries on the face of the cake, then put on the fresh cream, then put on the sliced cherry. Peach4
Put on the third piece of twilight cake, hold on. The whole cake is covered with cream and black chocolate. Squeeze 16 butters on the face of the cake and place 16 full cherries