Autumn
By VicentaLakin
Autumn, soft, juicy, lubricated, smelly, and oily. Autumn viscos, which promote gastrointestinal creeping, are beneficial for digestion and gastrointestinal gain。
Recipe Recommendations
- okra 200 grams
- color pepper 30 grams
- garlic 10 grams
- soy sauce appropriate amount
- refined salt appropriate amount
- MSG appropriate amount
Steps for Autumn
1
Prepare the food
2
Autumn wash, root
3
Put a drop of oil in the boiling water and burn the acorns in the acupuncture
4
I'm going to get some water in the cold
5
Scratch acupuncture
6
Pires, garlic cutters. Put them in the bowl
7
Put it in raw, salty, smelly
8
It's hot in the pot. It's pouring into the bowl
9
Just put the juice on the acorns