Mango pudding
By VicentaLakin
Pudding -- mango pudding
- sweetening
- cook
- ten minutes
- simple
Steps for Mango pudding

1
The milk pan is mixed with 250 ml water and 200 ml milk。
2
It's hot。
3
Add pudding。
4
Smuggle and continue to boil and turn off the fire。
5
Mango washes off the pelts。
6
Put mangotin in the container。
7
It is sufficient to pour the pudding into the cooling room until it is condensed or put in the freezer until it is condensed。Mango pudding Make Tips
Refrigerate for better taste.