Blueberry Mirror Moose

Recipe Recommendations

• light cream 210g
• low-gluten flour 50g
• fudge 80g
• eggs of 2
• blueberry 30g
• white granulated sugar 40g
• corn oil 15ML
• white vinegar 2ML
• qingshui 15ML
• boiling water 60g

• sweetening
• other
• several hours
• simple

Steps for Blueberry Mirror Moose

1

equation is separated and white vinegar and 30 g of sugar is put into the egg purifier three times and sent to dry hair bubbles。

2

the yolk is mixed with corn oil, low-banded flour and 15 ml clean water。

3

Take a third of the protein, double it。

4

The yolk paste drops into the rest of the omelette, and the mix is even。

5

In the 8-inch live bottom mold, the bubbles are blown off。

6

Preheat oven, 160 degrees and 35 minutes of fire。

7

It's a cold cake, and it's broken into two pieces。

8

Cut it with a little cutter。

9

80gQ sugar in the bowl。

10

add 30 g of open water。

11

High fire for a minute。

12

Smuggle even, cool。

13

Call it light cream。

14

put it in 10 g white sugar, high-speed cream。

15

It's distributed to 6-7, it's texted, but it's mobile。

16

THE COOLING QQ SUGAR FLUIDS ARE THEN POURED INTO THE LIGHT CREAM AND THEN EVENLY AT EACH TIME。

17

Just mix it evenly。

18

Put a piece of cake at the bottom of the eight-inch living end。

19

One half of the cream。

20

Put a few laps of blueberries。

21

Put in another piece of cake。

22

The rest of the cream was poured in and the surface leveled。

23

Put it in the fridge for about four hours。

24

Another 70 gQQ sugar is taken, 30 g open water is added, a minute of fire is put in the microwave and then melted and cooled。

25

PUT MELTED QQ SUGAR ON THE FACE OF THE CAKE。

26

It's in the fridge for about two hours, and the mirror is solidified. Put some warm towels around, and you can easily remove a mimic。

27

Put in a few blueberries, sugar beads。

28

Cut the cake。

29

Then you can eat

Blueberry Mirror Moose Make Tips

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• afternoon tea recipes