stir-fried bitter wheat and vegetable with black bean sauce
By MilanBlick
Ingredients: douchi,soy sauce,salt,oil,garlic cloves,bitter wheat cabbage
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried bitter wheat and vegetable with black bean sauce

1
Prepare bitter wheat.
2
Chop the garlic cloves and place tempeh in a bowl. Set aside.
3
Wash the bitter wheat vegetables and cut them into sections.
4
Heat the pan with oil and stir-fry the garlic and fermented beans until fragrant.
5
Add the bitter wheat vegetables and stir fry until done.
6
Season with salt and soy sauce and serve.