Potato ball
By VicentaLakin
Sitting on the couch on the balcony, carrying a favorite book, drinking fast coffee, always feeling something less. Look around, so quiet. Whether it's the sound of big fish cooking or the smell of old fish cooking, or whether it's the lack of a bandit (an old fish's cat) rolling around, and it's hard to understand. Despite his daily calls for a diet, it was a little uncomfortable to lack the necessary afternoon desserts every day, and he decided to make a snack himself. Without guidance from the big fish, the cods don't feel so confident, calm and try to do the best they can. The watch is ticking, and the sound of "ding" is particularly clear in the silent space. A light pick-up, a purple surface gives people a sense of wealth, a little bite, a red bean's mouth is full of mouths, and the whole life is full。
Recipe Recommendations
- purple potato 150g
- glutinous rice flour 200g
- milk 100g
- corn starch 30g
- fine sugar 15g
- coconut appropriate amount
- bean paste appropriate amount
- shredded cheese appropriate amount
- sweetening
- roast
- an hour
- ordinary
Steps for Potato ball

1
Steam the potato。
2
Take off the potato skin after a little cooling。
3
Crush the potatoes into mud。
4
A sifted powder mixed with sugar, corn and rice powder is added to the mashed mashed potatoes and mixed into the milk into a lasagna。
5
A small piece of bread is taken out of the rubbing noodles and is wrapped into a ball。
6
Preheat the oven, fire 180 degrees。
7
Put the good potato balls on the grill and put them in the oven, on fire 180 degrees and 10 minutes。
8
Take out the grill, cool it a little, eat it while it's hot。Potato ball Make Tips
Shredded cheese and red bean paste are both fillings; you can add them according to your preference. The video cannot be uploaded, but it contains more detailed steps. Search for the Official Account "Shi Wei Shi" to follow for more videos.