Red bean powder
By VicentaLakin
The powder is also called fairy herbs, with its inherent aroma and its cool nature, its warmth, its fragrance, its special quality, its taste of chewing and its unique natural aroma. A bowl of ice-cooled red bean powder, which can be warm and wet, salivated, and saliva and detoxification. It's the summer, it's the old and the old, it's the green。
Recipe Recommendations
- Xiancao powder 50 grams
- red bean 100 grams
- white granulated sugar 80 grams
- sweetening
- cook
- ten minutes
- senior
Steps for Red bean powder
1
Prepare pixie dust and pour it into the glass bowl
2
50 grams of pixie herb and 250 grams of fresh water
3
900 grams of water boiled
4
Pixie paste mixed up in the pot is boiling again
5
COOKED HERBS INTO A PRESERVATION BOX, COOLED AND COOLED IN THE FRIDGE FOR TWO HOURS; PS: SUGGESTED GLASS OR CERAMIC BOX, NOT PLASTIC BOX
6
- Good ice powder, slices
7
CUT THE CRUMBS AND ADD AN APPROPRIATE AMOUNT OF ICE RED BEANS AND WHITE SUGAR. PS: THE RED BEANS ARE BOILED AND PUT IN A FREEZER。Red bean powder Make Tips
1. The ratio of grass jelly powder to water is important as it directly affects the texture; 2. Stir continuously when cooking the grass jelly, and turn off the heat and remove the pot once it boils; 3. Cook the red beans like red bean soup, let cool, and refrigerate; mix well before eating.