Silverfish fried eggs
By VicentaLakin
The silverfish is very hot and fertilized, and its sweetness and eggs are more nutritious. In addition to the advantages of high proteins and low fats, Chinese doctors have also documented that silverfish has a good accommodative effect, that the man-made silverfish is flat and that it can replete the abdomen, and that it can feed the lungs, the water, and thus be suitable for people with weak abdominal abdomen, who cough and who work hard。
Recipe Recommendations
- small silver fish 150g
- eggs of 4
- onion appropriate amount
- fish-flavored
- fried
- ten minutes
- simple
Steps for Silverfish fried eggs

1
Eggs scattered, silver fish ready2
It's hot. It's hot
3
It smells like silverfish
4
The fire cooled down into the egg fluid and the mix was even
5
Hot pots pour oil and heat into silver fish eggs
6
It's fine to fry two sides