Beef bun with cabbage and cabbage

By EverardoRau

Beef bun with cabbage and cabbage
My beef fillings are crushed by frozen beef with a juicer. The noodles are distributed in advance.(I used a stupid method, traditional hand hair.) Baking powder and yeast powder can also be used for fermentation.

Recipe Recommendations

  • cabbage an
  • beef stuffing One catty
  • eggs one
  • fa Mian appropriate amount
  • salt appropriate amount
  • onion 3 onions
  • Jiang a

Steps for Beef bun with cabbage and cabbage

  • Make step 0
    1
    Wash and dry cabbage and chop it for later use.
  • Make step 1
    2
    Beat one egg and set aside.
  • Make step 2
    3
    Mix all the above ingredients with the beef fillings and set aside.
  • Make step 3
    4
    Make steamed buns and steam for 15 minutes.

    • Recipe Categories

    Recipe recommendation