Big chicken
By VicentaLakin
Feels like every time I finish, there's still chili... and even garlic... chicken is so tender... potatoes are so thin
Recipe Recommendations
- chicken leg meat appropriate amount
- line pepper appropriate amount
- chili appropriate amount
- potatoes of 3
- onion
- onion appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Big chicken
1
Preparation materials
2
It's ready for you
3
Oil in the pot, fried sugar
4
Sugar melts, chicken fried, colored
5
Put it in red pepper for a while. Keep going
6
Put it in the garlic. Keep going
7
Put it in a potato chip, put it in salt, put it in less
8
We'll have five or six minutes of it
9
Put on the onions and go on fire. Put some salt in it
10
Play the chili
11
It's even. Put it in fragrance. Garlic
12
It's so small, it's so spicy, it's still fresh